How to Make Perfect Spagetti with biscuit bone

Spagetti with biscuit bone. I made some creamy spaghetti and biscuits. I also got a carmel cheesecake for my dessert 🙂 I hope you guys enjoy the video. ASMR SPAGHETTI + MOZZARELLA CHEESE MEATBALLS (STICKY SQUISHY EATING SOUNDS) NO TALKING

Spagetti with biscuit bone This spag bol is designed to be a low cost recipe. A traditional spaghetti Bolognese recipe with homemade Bolognese sauce and tender beef, making this a family favourite. Time to ditch the readymade sauce! You can cook Spagetti with biscuit bone using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Spagetti with biscuit bone

  1. Prepare 8 pieces of Biscuit bones.
  2. It’s 2 of Carrots.
  3. It’s Handful of Green peas.
  4. Prepare 1 packet of Spagetti.
  5. Prepare of Vegetable oil.
  6. You need 1/2 teaspoon of Curry.
  7. It’s 1 of Onion.
  8. You need 2 cubes of Stock.
  9. You need 1 sachet of Tomato paste.
  10. You need 2 cloves of garlic.

Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Spaghetti is a quick and easy dish that everyone loves.

Spagetti with biscuit bone instructions

  1. Parboil spagetti..
  2. Fry the tomato paste in vegetable oil,add salt,curry,onion,stock cubes and garlic with water and the biscuit bones.let it boil for 10minutes..
  3. Pour in the parboiled spagetti and stir.heat up with medium heat for at least 20-30minutes..
  4. Cut and rinse the green peas and carrots pour in and stir..

Change up your typical pasta night with our wide variety of spaghetti recipes. To cook spaghetti, boil a big pot of salted water and add the pasta, stirring to make sure it doesn't stick to itself or the pan. Boil until al dente and drain before. Bring a large pot of lightly salted water to a rolling boil. Spaghetti squash is part of the winter squash family (known as Curcurbitaceae) along with butternut, Hubbard and turban squash.