Recipe: Appetizing Jollof spagetti

Jollof spagetti. Just showing you how I make this yummy Jollof Spaghetti. The number one rule for me is that the spaghetti cannot be soggy. Aren't no one gat time for that.

Jollof spagetti My goal in making this jollof spaghetti recipe was to make sure it tasted like jollof, not spaghetti and sauce, and if I have to say so myself: I nailed it. Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly A simple dish of spaghetti and tomato sauce, in this case, buka stew and other pantry staple. You can have Jollof spagetti using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Jollof spagetti

  1. You need of Spaghetti.
  2. You need of Ice fish.
  3. Prepare of Cow skin(pomo).
  4. It’s of Fresh tomatoes and pepper.
  5. Prepare of Onions.
  6. Prepare of Seasoning.

Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat This Kale Jollof Spaghetti is yumminess redefined. A blend of Jollof Spaghetti goodness and some. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.

Jollof spagetti instructions

  1. Perboil spaghetti, fry tomatoes and pepper and add seasoning..
  2. Add fish and diced cow skin,add little water and allow to boil..
  3. Add perboiled spaghetti and allow to boil till the water is dry..

Jollof Spaghetti is simply a Jollof rice inspired method of preparing Spaghetti. All other kinds of Pasta can be used to replicate this dish. This Jollof Spaghetti recipe is very easy and definitely delicious. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta.